7/6
FRANCE U20 over 1
dinner last night
Baguette and Bordier Butter
Wagyu Tartare , Olive Oil , Dijon , Truffle
Deviled Eggs
Prawn cocktail
Market Green salad
@p_66
dinner last night
Baguette and Bordier Butter
Wagyu Tartare , Olive Oil , Dijon , Truffle
Deviled Eggs
Prawn cocktail
Market Green salad
@p_66
oh wow oh wow
oh wow oh wow
