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Paging Chef Shrimp......

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Posted: #26
Okay, I see I am competing with billy_west on this app so I need to hustle up here
 
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Posted: #27
billy's figs are in the running too....not sure if these guys have ever seen a fig.
 
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Posted: #28
Quote Originally Posted by kujayhwk:

OK...mushroom stuffed roasted tomato...I'm sold.
 
Anything tempt you taste buds...appetizer wise?

What?

 
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Posted: #29
The figs and proscuitto are probably delicious but if you don't score the right figs and pruiscuitto you will look like an idiot and people will think you are weird.
 
Go with the completely proven classical time true stuffed tomatoes.
 
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Posted: #30
Exotic to a degree but edible....would fill the bill.
 
These guys usually eat some of the blandest food on earth......sorry secondagain...but it is the truth....
 
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Posted: #31
The ingredients are sourceable
 
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Posted: #32
And you can serve them at room temperature.
 
Which is fucking key man.
 
That means that timing is not importante.
 
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Posted: #33
Shrimp....I'll google the mushroom stuffed tomato recipe.
 
Anything else?
 
 
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Posted: #34
Which means if cocktail hour extends is running late or early, it does not matter.
 
The mushroom stuffed tomatoes are ready when you are
 
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Posted: #35
Quote Originally Posted by kujayhwk:

Shrimp....I'll google the mushroom stuffed tomato recipe.
 
Anything else?
 

EVERYBODY in the world like shrimp.

 
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Posted: #36
Cocktail hour extends to 2 AM with these guys
 
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Posted: #37
Are you cooking this stuff or are you going to have it cooked?
 
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Posted: #38
Is it formal or casual?
 
The stuffed tomatoes are pretty formal.
 
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Posted: #39
It's 'Prawns' Down Under...they eat a bunch..don't know if I could impress with that..something more exotic would be good.
 
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Posted: #40
I am cooking and transporting it across town...or cooking at the destination if need be.
 
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Posted: #41
Quote Originally Posted by kujayhwk:

It's 'Prawns' Down Under...they eat a bunch..don't know if I could impress with that..something more exotic would be good.

What is "Prawns" Down Under?

Is this formal or casual?

Okay, I'll rephrase...... will there be any wives or women there?

 
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Posted: #42
semi-casual....but I don't want drippy stuff.....host has a bunch of persian rugs he treats like art work....prissy guy
 
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Posted: #43
Billy_West eats Italian food every day.
 
He puts sausages on sticks and calls them kabobs
 
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Posted: #44
I agree with Billy_West.....
 
Get it catered and sit there and drink.
 
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Posted: #45
Okay, let's back up.
 
What is the goal?
 
Are you hanging out with your buddies/clients?
 
Are you guys close enough where YOU can cook the shit or are you trying to impress?
 
 
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Posted: #46

Unfortunately NO to catering...this is a return dinner that we are hosting.....first time these guys did the cooking in Australia...they want to see our stuff now.....that is why I am sweating this deal.  

 
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Posted: #47
Man, I cook almost every day but when it comes to client functions, I get chicks in tight black dresses to hand serve the apps.
 
 
 
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Posted: #48
Quote Originally Posted by kujayhwk:

Unfortunately NO to catering...this is a return dinner that we are hosting.....first time these guys did the cooking in Australia...they want to see our stuff now.....that is why I am sweating this deal.  

It's cool .... breathe man breathe.

We'll ROCK those mother fuckers.

 
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Posted: #49
They are friends....we are talking upcoming work....we just want to put out a good feed American style....they will probably be so lubricated by the time we are eating dinner that a Burger King Quad Stacker would suffice.
 
Anyway....mushroom stuffed tomatoes are inked in.
 
 
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Posted: #50
And they are from Australia or US?
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