Posted:
#1
- fresh tortillas form your grocery store bakery. (my place makes these southwest chipotle tortillas that are spot on.
- little basil pesto
- fresh garlic (minced)
- fresh tomatoes (diced)
- mozzerella cheese
- blue cheese crumples
- fresh oreagno
Put your oven on broil. Spread a small layer of pesto on your tortilla. spread some diced garlic on the tortilla. add on some sliced mozerella, then add some tomatoes (not too many), some blue cheese and some oreagno.
But in the oven for about 2 -3 three minutes and then remove, slice and enjoy person.
Do not leave in too long because will burn pretty quickly.
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