| ATS (Margin) | O/U (Margin) | Line Movement | |
|---|---|---|---|
| FAMU | 4.5 (11.5) | 141.5o | |
| GRAM | -4.5 | 141.5u (16.5) |
| Player | POS | MIN | FGM-A | 3PM-A | FTM-A | +/- | OFF | DEF | TOT | A | PF | STL | TO | BLK | PTS |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| J. Sanders | 34:00 | 7-11 | 1-5 | 1-2 | 0 | 2 | 2 | 4 | 1 | 1 | 2 | 1 | 0 | 16 | |
| M. Octave | 33:00 | 3-6 | 1-2 | 0-0 | 0 | 2 | 4 | 6 | 2 | 2 | 2 | 3 | 1 | 7 | |
| T. Shirley | 32:00 | 3-9 | 0-2 | 2-2 | 0 | 2 | 6 | 8 | 4 | 3 | 2 | 2 | 1 | 8 | |
| A. Baker | 31:00 | 4-11 | 0-2 | 4-4 | 0 | 2 | 5 | 7 | 0 | 1 | 1 | 2 | 0 | 12 | |
| M. Ndalama | 23:00 | 5-7 | 0-0 | 2-4 | 0 | 4 | 3 | 7 | 2 | 3 | 0 | 5 | 2 | 12 | |
| J. Chatman | 24:00 | 1-4 | 1-3 | 0-0 | 0 | 0 | 1 | 1 | 2 | 3 | 0 | 2 | 1 | 3 | |
| K. Washington | 23:00 | 4-10 | 0-1 | 0-0 | 0 | 0 | 3 | 3 | 1 | 1 | 0 | 1 | 0 | 8 | |
| Total | 200:00 | 27-58 | 3-15 | 9-12 | 12 | 24 | 36 | 12 | 14 | 7 | 16 | 5 | 66 | ||
| 47% | 20% | 75% | |||||||||||||
| Player | POS | MIN | FGM-A | 3PM-A | FTM-A | +/- | OFF | DEF | TOT | A | PF | STL | TO | BLK | PTS |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| D. Ward | 40:00 | 6-17 | 4-9 | 1-2 | 0 | 0 | 5 | 5 | 2 | 3 | 0 | 4 | 0 | 17 | |
| R. Coffee | 37:00 | 4-10 | 2-6 | 0-0 | 0 | 3 | 3 | 6 | 1 | 2 | 1 | 4 | 0 | 10 | |
| J. Lane | 27:00 | 3-9 | 0-1 | 2-2 | 0 | 2 | 3 | 5 | 1 | 1 | 2 | 0 | 0 | 8 | |
| D. Franklin | 22:00 | 0-4 | 0-0 | 3-4 | 0 | 2 | 0 | 2 | 1 | 3 | 1 | 1 | 0 | 3 | |
| J. Muttilib | 19:00 | 3-6 | 2-4 | 2-2 | 0 | 0 | 0 | 0 | 1 | 0 | 1 | 1 | 0 | 10 | |
| A. Munoz | 27:00 | 3-8 | 0-0 | 1-1 | 0 | 1 | 2 | 3 | 2 | 3 | 0 | 2 | 1 | 7 | |
| R. Ballard | 18:00 | 0-3 | 0-3 | 2-2 | 0 | 2 | 2 | 4 | 0 | 1 | 1 | 0 | 0 | 2 | |
| R. Amaefule | 7:00 | 0-1 | 0-0 | 0-0 | 0 | 0 | 1 | 1 | 0 | 1 | 0 | 0 | 0 | 0 | |
| S. Seye | 3:00 | 1-2 | 0-0 | 0-0 | 0 | 1 | 0 | 1 | 0 | 2 | 0 | 0 | 0 | 2 | |
| C. Perkins | DNP | ||||||||||||||
| Total | 200:00 | 20-60 | 8-23 | 11-13 | 11 | 16 | 27 | 8 | 16 | 6 | 12 | 1 | 59 | ||
| 33% | 35% | 85% | |||||||||||||