Quick Corn Recipe

Forum: Food & Fitness
Author: [Food & Fitness] Topic: Quick Corn Recipe
FriedShrimp PM FriedShrimp
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Posted: 6/3/2012 3:34:25 PM

Boil water.  Add corn.

Is actually in season right now and like 6 for a dollar.

ad1260 PM ad1260
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Posted: 6/3/2012 3:43:55 PM
Henry-Lilly PM Henry-Lilly
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Posted: 6/3/2012 4:44:43 PM
No cans, no packages, no boxes, no cubes, no processing.
FriedShrimp PM FriedShrimp
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Posted: 6/3/2012 5:46:06 PM
It's so simple, it's almost too simple.
FriedShrimp PM FriedShrimp
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Posted: 6/3/2012 5:47:28 PM
Canned corn was designed for situations without refrigeration.  If have refrigeration, even frozen corn will last a year in the freezer.
FriedShrimp PM FriedShrimp
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Posted: 6/3/2012 5:49:50 PM

Many grocery stores now have trash bins next to the corn so can shuck it right there. 

They even sell fresh corn at gas stations and in parking lots.  Fairly easy to source.

FriedShrimp PM FriedShrimp
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Posted: 6/3/2012 5:51:59 PM

Actually if want a decent quick meal........ boil up some mashed potatoes and buy a noncubed rotisserrie chicken. 

Anybody ever witness the chicken cubing process?  Prolly won't eat it if witness that process.

FriedShrimp PM FriedShrimp
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Posted: 6/3/2012 5:53:17 PM
The Rotisserie chickens are at least cooked a couple times a day.  Who knows what's going on with cubed chicken.
FriedShrimp PM FriedShrimp
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Posted: 6/3/2012 5:58:10 PM
Maybe sneak a stick of butter and some garlic in that corn.
FriedShrimp PM FriedShrimp
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Posted: 6/3/2012 6:00:54 PM

Velveeta doesn't exactly add much to the organic part.

What preservatives are missing?

222bad PM 222bad
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Posted: 6/4/2012 5:40:25 PM
QUOTE Originally Posted by FriedShrimp:

Boil water.  Add corn.

Is actually in season right now and like 6 for a dollar.

   Haven't boiled corn in years.  Take three ears, (that's all I've ever tried at one time) partially shuck leaving the inner husk and tassle, soak for a few minutes in water, place in the micro-wave for 3 minutes, remove and let them cool for 3 more minutes, best corn on the cob I've ever had. 
FriedShrimp PM FriedShrimp
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Posted: 6/5/2012 8:58:23 AM
QUOTE

Originally Posted by 222bad:

   Haven't boiled corn in years.  Take three ears, (that's all I've ever tried at one time) partially shuck leaving the inner husk and tassle, soak for a few minutes in water, place in the micro-wave for 3 minutes, remove and let them cool for 3 more minutes, best corn on the cob I've ever had. 

Interesting.  May have to try that

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