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Author: [Food & Fitness] Topic: baconnaise
be easy send a private message View Space | Blog | Friends | Playbook |
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#1
Posted: 10/15/2011 8:19:15 AM
Need some help on this one

Mixed two egg yolks with some mustard and lemon juice. Added 1 cup bacon grease and whipped the hell out of it. What am i doing wrong that its not whipped and fluffy like mayo? Mine is more like bacon dressing

Had a brocoli and cauliflower head getn old in the fridge so i chopped them down with some red onion, bacon crumb s, diced pecans/walnuts, thick grated cheese. But this bacconaise doesnt seem quite right, wasnt trying to make bacon dressing,,,,,,
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#2
Posted: 10/15/2011 2:21:01 PM
i say go with it
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#3
Posted: 10/15/2011 2:48:00 PM
Need to add the grease slowly.......... so it emulsifies.
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#4
Posted: 11/21/2011 1:43:45 AM
I've in fact seen a bacon mayo product at my regular grocery store, stumbled upon it while I was looking for chipolte mayo, thought it was fucked that garbage like that exists. Chipolte mayo is a nice way to add a little zip to your cold cut sandwiches. On second thought bacon mayo could make for a fine potato salad.
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#5
Posted: 11/21/2011 4:42:18 PM
For the Baconnaise:
1 egg
1 tbsp mustard
1 tbsp wine vinegar
300 ml (10 1/2 fl oz) sunflower oil
Salt and pepper
30 g bacon, cut into bits and fried until crisp

Add the egg, mustard and white wine vinegar to a food processor.  Process to blend.  Slowly add the sunflower oil in a slow drizzle allowing it to emulsify.  Add seasoning and bacon.   Continue to process until you get the texture you like. 
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#6
Posted: 11/21/2011 4:43:25 PM
You can just add the bacon and go with that, but I'd probably process it slightly to chip up the bacon bits a touch. 
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#7
Posted: 11/22/2011 11:21:06 AM
Hutch, that sounds good, but more like sunfloweromega6overload-aise

I might try it by substituting bacon grease for the sunflower oil. I like the idea of mining bacon into the baconnaise. And i happen to have some fresh broc that i need to use. Yum
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#8
Posted: 11/22/2011 5:00:11 PM
be-
 
 
Speaking of grease.....
 
Homer Simpson: Okay, boy. This is where all the hard work, sacrifice, and painful scaldings pay off.
Employee: Four pounds of grease... that comes to... sixty-three cents.
Homer Simpson: Woo-hoo!
Bart Simpson: Dad, all that bacon cost twenty-seven dollars.
Homer Simpson: Yeah, but your mom paid for that!
Bart Simpson: But doesn't she get her money from you?
Homer Simpson: And I get my money from grease! What's the problem?
 
Marge: Homer! That side of bacon was for my bridge game tonight!
Homer: Marge, if you don't mind, I'm a little busy right now achieving financial independence.
Marge: With cans of grease?
Homer: [sarcastically] No! Through savings and wise investment.....Of course with grease!
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